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Image | Name | Description | Price | Quantity | Add to basket |
|---|---|---|---|---|---|
 | Delicious delicate-flavoured stems in spring - can be steamed. Green leaves can be picked throughout the winter and added to soups or salads. Hardy biennial or perennial if flower stems are removed. ORGANIC SEED Smyrnium olusatrum | £2.75 | |||
 | Pick young leaves all summer and until end of October. Add sparingly to salads. An effective tonic. Hardy herbaceous perennial. Cichorium intybus ORGANIC SEED | £2.75 | |||
 | Leaves for sweet garlic flavour chopped into salads, soups and casseroles. White flowers in late summer. Height 40cm. Hardy perennial. ORGANIC SEED Allium tuberosum | £2.75 | |||
 | Grown since 1777, mainly in Lincolnshire. Dark green arrow shaped leaves, rich in iron, calcium and vitamins B and C. Add a young chopped leaf to salad, or cook lots and use like spinach, saving the mineral rich cooking water for soup or gravy. Green flowers also edible. Hardy herbaceous perennial. ORGANIC SEED Chenopodium bonus-henricus | £2.75 | |||
 | Salad bunching onion. Excellent salad onion with good white length. Slow to bulb. For spring/summer growing. Autumn to winter harvest. This variety has the Award of Garden Merit from the Royal Horticultural Society. Approx S/C 400 | £3.25 | |||
 | Deeply cut leaves which look very attractive in salad mixes. Perennial. ORGANIC SEED Diplotaxis tenuifolia | £2.75 | |||
 | Long black root vegetable with delicate flavour. Heavy yielding, very uniform with resistance to bolting. Approx S/C 40 ORGANIC SEED | £3.25 | |||
 | Grown since 1753. Young leaf stalks and flowering stems are cooked rather like asparagus. Can be picked regularly from established plants. Sometimes blanched in early spring. Silvery blue-green leaves. Also ornamental with white flowerhead up to 1 metre. Needs good drainage. Perennial. S/C 8 | £3.25 | |||
 | Green hollow leaves like giant chives. Cut into salads and stir fries. Hardy perennial. ORGANIC SEED Allium fistulosum | £2.75 |