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The rapidity
of change in Western eating habits is unprecedented and undoubtedly
accounts for many diseases affecting Western man. Dietary changes
occurred only slowly before the modern technological age, but now
agricultural research, modern farming methods, and food production
processes in general have made it possible to create large amounts
of new, highly processed, genetically-engineered, chemically-adulterated
'food'.
Also the pattern of eating foods related to our own origins has
seriously been eroded within the last five decades as various interesting
foods have been incorporated into the western diet from other cultures.
This rapid change in basic diet, coupled with the ever increasing
novel methods of food production, preparation and preservation,
has been the main reason for the decreasing standards of general
health and fitness of many people.
If nutrient-packed
foods such as vegetables, fruit, beans and peas, whole grains, nuts
and seeds, are used to replace refined foods that have been stripped
of essential nutrients, there will be an improvement in the nutritional
status of the person who consumes them. A diet high in nutrients,
but low in calorific content, helps prevent signs of ageing and
chronic diseases, and increases the span of a healthy life.
Food grown on
poor soil can be deficient in certain nutrients. A good quality
soil will contain all the necessary nutrients, including trace elements,
and will not be contaminated with chemical fertilisers or pesticides.
Good crops grown on this soil will not have been treated with chemical
sprays, but with natural fertilisers such as compost.
The
only way to ensure your food meets these criteria is to consume
organic produce, preferably by growing your own.
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Organic
Certification
By buying seed from a Certified Organic producer, like ourselves,
means that, as well as getting correctly-grown seed, you are also
supporting an organic system of growing. This system is harmless
to the soil and environment, promotes diversity of wildlife, and
ensures the health of the land for the future. It is strictly regulated
and constantly monitored by the Certifying body. You can visit us
also on their website at www.organicfarmers.org.uk
We ourselves are committed to safe and sustainable organic practice.
See System of Organic Culture at
The Herbary. All our seeds are non GMO, untreated with
chemicals, and are open- pollinated. We encourage others to take
control over what they consume by growing organically, and then
to save their own seed.
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